Tips for Kentucky Restaurants to Minimize Mask-Related Incidents
In a bylined article published in Louisville Business First, Emily Litzinger provided these tips for Kentucky restaurants on how to minimize mask-related incidents in their establishments:
- It’s your business and you make the rules
- Give Patrons Notice
- Train Staff
- Reasonably Accommodate Patrons with Medical Conditions
- Carefully Handle Anti-Mask Patrons
To read the article, visit the Louisville Business First (subscription required).